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Organisations Tackling Food Waste in Australia

Organisations Tackling Food Waste in Australia

Food waste is a growing challenge in Australia, with millions of tonnes of food discarded each year. However, several organisations are stepping up to tackle this issue, working across various sectors to raise awareness, reduce waste, and redistribute food to those in need. From food rescue operations to educational campaigns, these organisations are leading the charge in addressing food waste and promoting sustainable practices. Here's a look at some of the key players in Australia's fight against food waste:

OzHarvest
Founded in 2004, OzHarvest is one of Australia’s leading food rescue organisations. It collects surplus food from supermarkets, restaurants, and cafes that would otherwise go to waste and redistributes it to charities and community groups supporting people in need. In addition to rescuing food, OzHarvest conducts educational programmes to raise awareness about food waste and teaches individuals and businesses how to minimise waste.

Foodbank Australia
Foodbank is Australia’s largest food relief organisation, working with food manufacturers, wholesalers, and retailers to source surplus food. It provides food assistance to a network of over 2,500 charities and community groups across the country. Foodbank also runs programmes focused on education and nutrition, aiming to address both food waste and food insecurity.

FareShare
FareShare operates in both Victoria and Queensland, rescuing surplus food to prepare thousands of free, nutritious meals for people in need. This not-for-profit organisation focuses on cooking and redistributing meals rather than just food items, ensuring that those in need receive healthy and ready-to-eat options. FareShare also emphasises the importance of reducing food waste through community engagement and partnerships with businesses.

Love Food Hate Waste
An initiative of the New South Wales Environment Protection Authority, Love Food Hate Waste aims to reduce food waste at the household level. The campaign provides resources, tips, and tools to help consumers understand food storage, meal planning, and portion control. Through workshops and online content, it raises awareness about the impacts of food waste and encourages individuals to adopt more sustainable practices.

The National Food Waste Strategy
Although not an organisation per se, the National Food Waste Strategy, launched by the Australian government, promotes collaboration among various stakeholders, including businesses, local governments, and NGOs. This strategy aims to halve food waste by 2030 and supports initiatives that focus on food recovery, education, and innovation in waste management.

Beyond Best Before
At Beyond Best Before, we’re working to shift the perception that food waste is something only for low socio-economic communities. While food rescue programmes have often been linked to supporting those in need, we know that food waste is an issue that impacts all households. By rescuing short-dated pantry items and surplus stock, we offer perfectly good food at affordable prices in a convenient, everyday shopping environment. It’s not just about sustainability—it’s about having fun too. Our goal is to make sustainable shopping accessible for everyone, showing that food rescue and mindful consumption can be part of daily life, no matter your budget.

The Great Unwaste Campaign
The Great Unwaste Campaign, launched by End Food Waste, is a powerful initiative aimed at reducing food waste by promoting the reuse of food and packaging. This campaign encourages Australian businesses and households to rethink their waste practices by focusing on product life cycles, packaging innovation, and waste reduction strategies. End Food Waste seeks to build partnerships with businesses, local councils, and communities to achieve a circular economy where food waste is minimised, and waste products are reused or repurposed, contributing to a more sustainable future.

End Food Waste
End Food Waste is one of the largest and most influential organisations working in Australia to address food waste on a national scale. Their initiatives span across advocacy, policy, and community education to reduce food waste at every level, from production and distribution to consumption. Through collaboration with governments, businesses, and the public, End Food Waste is committed to achieving a significant reduction in food waste and supporting sustainable practices that align with the UN's Sustainable Development Goals.

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