Debunking Misconception #2: “The Food Is Low Quality or Off.”

Wrong! At Beyond Best Before, we stock premium brands and high-quality products that are just as good as what you’d find in any major retailer. The idea that our food is low quality or spoiled couldn’t be further from the truth.

So, why do these products end up with us? There are several reasons, none of which have to do with quality:

1. Packaging Changes – When brands update their packaging, older versions are often pulled from shelves even though the product inside is identical.
2. Order Cancellations – Large retailers sometimes cancel orders last-minute, leaving suppliers with surplus stock.
3. Overstocking – Businesses frequently produce more than they can sell, and rather than letting it go to waste, they offload it at a discount.
4. Underweight or Slightly Imperfect Products – Some items, like cheese or chocolate bars, may be slightly underweight or misshapen but are still perfectly good to eat.
5. Short-Dated Products – Many supermarkets require products to have a minimum shelf life remaining to ensure optimal quality for consumers. Products that don't meet this requirement, even if still fresh and safe, are often removed from shelves.
   

By rescuing these products, we help reduce food waste while giving shoppers access to quality items at unbeatable prices. From gourmet chocolates to specialty pantry staples, we make sustainable shopping a win-win—great food, great value, and a positive impact on the environment.

The Bottom Line

Shopping at Beyond Best Before doesn’t mean sacrificing quality. It means getting the same great products you love—just without the unnecessary waste.